[10-PACK] KOKUBO Japan Egg Yolk Separating Spoon
Regular Price A$98.00 Special Price A$39.00
In stock
SKU
V229-4956810804207_D1
Country of Manufacture: Japan
Main material: polypropylene
Note: Heat resistance temperature: 120 degrees
Description: Simply break the egg on the edge of the bowl and separate the yolk from the white.
Even if you're not used to cooking, it's easy.
Your hands won't get dirty.
You can use both hands when splitting.
It can hold up to 7 mm.
| Supplier SKU | V229-4956810804207 |
|---|---|
| Number of Package | 1 |
| Package Depth | 1 |
| Package Width | 1 |
| Package Length | 1 |
| exclusions | Due to the size of this product, we are unable to deliver to the following post codes: This item is only delivered to Melbourne, Sydney, Adelaide & Brisbane |
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