[10-PACK] KOKUBO Japan Egg Yolk Separating Spoon

Regular Price A$69.95 Special Price A$31.95
In stock
SKU
V229-4956810804207_D1

Country of Manufacture: Japan

Main material: polypropylene

Note: Heat resistance temperature: 120 degrees

Description: Simply break the egg on the edge of the bowl and separate the yolk from the white.
Even if you're not used to cooking, it's easy.
Your hands won't get dirty.
You can use both hands when splitting.
It can hold up to 7 mm.

More Information
Supplier SKUV229-4956810804207
Number of Package1
Package Depth1
Package Width1
Package Length1
exclusions

Due to the size of this product, we are unable to deliver to the following post codes:
NT:  0800-0999
NSW:  2641, 2717, 2831, 2898, 2899
QLD:  4184, 4421, 4450-4499, 4680, 4700-4999, 9920-9999
SA:  5701
TAS:  7151
WA:  6055, 6215-6799

This item is only delivered to Melbourne, Sydney, Adelaide & Brisbane

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